Tsarouchas Bros SA was founded in 1963 by George Tsarouchas, as a small production unit in the city of Kavala. The founder’s initial goal was to produce his own products and offer them to the local market. He used to select the best raw materials and then applied his own recipes of processing, which were inspired by him and the food traditions of the area.
Soon, the growing demands of customers, led to the necessary relocation of the company, to bigger and more advanced facilities. The new facilities were equipped with the latest machinery and boosted the company’s capacity for storage, processing and packing of products. Through the years, the company is continuously expanding its infrastructures aiming at the improvement of company’s capabilities. Nowadays, the third generation is actively engaged in the company’s operations with the same passion and enthusiasm, following the steps of the older ones in order to fulfill and perpetuate the company’s vision. The portfolio of products consists of various vegetables in brine such as Macedonian peppers, red roasted peppers, sun dried tomatoes, gherkins, capers, mixed vegetables, olives and others.
